An American Pale Ale with light bitterness and a large juicy, spicy and citrus hop flavor.
A Pale Ale brewed with Citra, Mosaic, and El Dorado. Notes of green melon and guava.
A double dry-hopped American Pale Ale with light bitterness and a large juicy, spicy and citrus hop flavor.
Our American Pale Ale series.
A single-hop Pale Ale made with all Mosaic hops.
A double dry-hopped, all Galaxy hop pale ale. Creamy, juicy hop flavors with an intense citrus hop aroma.
A West Coast style IPA with flavors and aromas of grapefruit and melon.
Modern style IPA – The ‘little sister’ of Daylight DIPA.
This double dry-hopped West Coast Style India Pale Ale has aromas of grapefruit and melon.
This modern style IPA is brewed with Galaxy, El Dorado, and Amarillo hops for a tropical aroma and citrusy finish.
This modern IPA was brewed with pineapple to create a beer bursting with tropical fruit character. Citra and Mosaic hops provide accents of melon and berry, while additions of lactose round out the refreshing finish.
Our experimental rotating IPA series. Each batch uses different hops, ingredients and techniques to continuously develop one of our favorite hop forward beer styles.
A bright India Pale Ale brewed with El Dorado and Citra hops.
A rotating Session IPA brewed with different teas.
Rotating single hop IPA series with common and rare hop varieties.
A modern Style Double IPA with strong juicy, citrusy flavors and passion fruit aromas.
A modern-style Double IPA made with all Citra hops.
A modern style double India pale ale made with all galaxy hops.
Modern style double India Pale Ale brewed with Citra, Mosaic, and Galaxy hops.
Our experimental rotating Double IPA series. Each batch uses different hops, ingredients and techniques to continuously develop one of our favorite hop forward beer styles.
An American Porter brewed with specialty roasted malts and flavors of chocolate, coffee, and caramel.
A petite version of our Coffee Cup brand Double Stout. Bold flavors of fudge, espresso, and raw cocoa that are attributed to the specialty malts. Cold brewed coffee from Kru Coffee Roasters introduces nuances of blackberry and walnut.
A double coffee stout made with local cold brew coffee and has flavors of chocolate and caramel.
Double coffee stout made with local cold brew coffee and aged in Bourbon Barrels.
A bigger and robust version of our core brand coffee stout, Coffee Cup.
American Double Stout brewed with vanilla beans and lactose for rich, smooth flavors and aromas.
A Bloody Mary-inspired American wild ale brewed with tomatoes, hot peppers, pickles, and spices.
A dry, rustic style farmhouse ale fermented in oak foeder tanks with a tart and slight herbal aroma.
A double dry-hopped wild, rustic style ale, slightly tart and a subtle, herbal aroma aged in pinot noir barrels.
A dry, rustic style farmhouse ale, fermented in oak foeder tanks with a tart and slightly herbal aroma, further aged in wine barrels.
An American Wild Ale brewed with Juniper berries and lime zest.
An American Wild Ale series with huge citrus presence from our yeast, house bacteria, and careful dry-hopping.
A mixed culture fermented experimental series.
Our Table series encompasses a tart, yet approachable selection of ales that were created to be enjoyed with friends and family.
A tart ale brewed with locally-foraged ingredients.
Crisp German-style pilsner brewed with 100% pilsen malt, noble hops, and traditional German lager yeast.
This beer is a tribute to Ludwig “Lutz” Weber, his legacy, and our family’s roots. Enjoy this unfiltered German-style lager inspired by “Lutz.” Prost!
A German style Marzen lager inspired by the matriarch of the Weber family, Elfriede “Fritzi” Weber. Prost!
Dark lager brewed with specialty malts that give a clean, mild finish.
Wild ale spontaneously inoculated in our coolship with microflora from our local environment and aged in select oak barrels.
Our Branched series explores the blending of unique beers that have been aged in various types of oak.
A strong ale brewed with Belgian yeast, specialty malts and wildflower honey.
A wild yeast fermented IPA with fruit flavors and aromas ending on a dry, crisp finish.
A medium spiced Belgian style ale with light fruit notes and citrus hops.
The baby brother to Burly Monk, our Belgian Pale Ale. This is a lightly spiced ale with light fruit notes and citrus hops.
This dry, farmhouse style pale ale has notes of light spice with complementing fruit character. Modest dry-hopping imparts undertones of melon and tropical fruit.
Smooth yet hoppy ale with bright citrus notes and light wheat velvety undertones.
Hop-forward beers brewed with some of our great brewery friends.
American Wild Ale brewed in collaboration with friends.
Brewed with local honey, Chamomile, and aged in Rye barrels.
Wheat Pale Ale brewed with lemon zest and ginger root. A collaboration beer made with the cycling-themed company, Industrious Hijinx.