Two fresh-baked pretzel sticks, served with house-made spicy mustard. Add pub cheese for +$2.
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House-made red sauce, fresh basil, Argyle Cheese Farmer cheese curds.
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House greens, shaved Brussels sprouts, quinoa, sliced apples, slivered almonds, shaved Parmesan, pickled red onion, maple-balsamic vinaigrette.
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Herbed ricotta base, roasted squash, sweet potato, brown butter pepitas, fresh sage.
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House cheese blend, garlic emulsion, blistered cherry tomatoes, caramelized onions, toasted breadcrumbs, herbed ricotta, balsamic glaze.
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House greens, couscous, pickled red onion, cucumber, cherry tomatoes, feta cheese, crispy chickpeas, buttermilk-dill dressing.
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Choose your base (red or white) and choose up to three toppings from our rotating selection.
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Arugula-sage pesto, roasted cauliflower, roasted beets, pickled red bell pepper, goat cheese, balsamic glaze.
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House-made black bean patty, smoked gouda, arugula, pickled red onion, chipotle aioli. Customize it with our rotating selection of delicious add-ons!
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